Celebrity chefs are some of the world's top tastemakers. They establish food trends, often operate successful restaurants and become popular television personalities through cooking shows. Celebrity chefs are popular speakers for a variety of groups and their name recognition can really add some interest for your event.
Speaker Booking Agency can help you book the perfect celebrity chef speaker for your next conference or event. Our talented team of booking agents has successfully arranged thousands of speaking engagements. Contact us today!
Chef Kevin Gillespie Celebrity Chef, Former
Chef Kevin Gillespies true passion lies in serving his customers quality food every day. This enthusiasm means incorporating the use of fresh, organic and sustainable ingredients in all of his dishes.... Read More
Chloe Coscarelli Vegan Chef; Winner of Food Network's "Cupcake Wars," Named One of Forbes 30 Under 30 2017
Chloe Coscarelli first earned national attention after winning the Food Network’s reality-competition series “Cupcake Wars”, as the first vegan chef to win a culinary competition on national televi... Read More
Chris Behre Chef
Chris Behre has spent more than a decade honing his culinary skills in award-winning restaurants and hotels. Chris began his career in Sydney, working his way un to entrèe sous chef at the iconic Ben... Read More
Chris Hathcock Executive Chef, Gan Shan Station
Asheville, North Carolina - a new gastronomic go-to in state, and Hathcock's Gan Shan appears at its center, its pan-Asian cuisine offering a welcome break in a town full of traditional Southern fare.... Read More
Chris Scarduzio Co-owner and Executive Chef of Brasserie Perrier
“Chris’s successful career in the restaurant industry will be a great addition to our Board of Directors and our efforts to showcase Philadelphia’s hospitality industry,” said Nicholas DeBenedictis, c... Read More
Candy Wallace I am Candy Wallace, working personal chef, founder and executive director of the San Diego-based association.
Candy Wallace has devoted nearly 40 years to the foodservice industry, during which she has served as a commercial chef, caterer, personal chef, private chef, teacher, mentor and, for the past 17 year... Read More
Christina Machamer Chef
t is hard to say where my culinary journey began. I was born in St. Louis, and began working in restaurants at the age of sixteen. Following a brief stint as a pre-law major in college, I realized tha... Read More
Christophe Eme Executive Chef and Owner of "Ortolan"
From the time he was just a boy, Christophe Émé found satisfaction in the kitchen, helping to cook for his family while growing up in France’s picturesque Loire Valley. Since then, Émé’s passion for f... Read More
Carissa Seward Without even realizing it at the time, Carissa?s love affair with food was sparked as a child growing up on a small dairy farm in South-Central Washington State.
After graduating from the University of Washington with a bachelor™s degree in Political Science and working for a law firm, she got involved in designengineering and plastic prototyping. In 2003, af... Read More
Carmen Trigueros Carmen Trigueros love for cooking dates back to her childhood.
Carmen Trigueros delights in fashioning menus that dazzle the eye as well as the palate. Thoroughly trained in many international cuisines, her table decorations and presentations are also part of her... Read More