Urvashi Rangan Biography

The GRACE Communications Foundation's Chief Science Advisor is Urvashi Rangan, Ph.D. Rangan specializes in performing scientific investigations, policy analysis, and risk/benefit communication surrounding food safety and sustainability as an environmental health scientist and toxicologist. She is also knowledgeable in food safety, food labeling, risk assessment, and environmentally friendly production methods. She was previously the head of consumer safety and sustainability at Consumers Union, Consumer Reports' policy and advocacy arm. She was in charge of all Consumer Reports' safety testing programs and risk assessments, as well as serving as the primary spokesman on these topics, turning complicated scientific ideas into meaningful consumer advice and policy suggestions. She has testified before government authorities, delivered lectures at numerous institutions and conferences, and directly addressed detractors of a sustainable food system, in addition to appearing often in major news publications.

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