Gabriel Bremer
Speaker & Booking Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
Gabriel Bremer trained as a classical percussionist; as a young musician he looked to the restaurant industry to support his musical aspirations.
At the age of eighteen he began his cooking career in earnest working under James Beard award-winning chef Sam Hayward at Fore Street restaurant in Portland Maine.Bremer went on to open his own short-lived restaurant Gabriel’s in Portland Maine and then moved to Boston in 2000 to become sous chef under another James Beard award-winning chef Jody Adams at Rialto.Bremer opened Salts in March 2004 with his fiancée Analia Verolo a veteran server at Fore Street and at Hamersley’s Bistro in Boston.
Contact a Speaker Booking Agent to inquire about Gabriel Bremer speaker booking, speaking fee details, and availability.
Gabriel Bremer Speaking Fee & Booking Details
Looking to book Gabriel Bremer for your next event? Gabriel Bremer brings a unique perspective and engaging presence to corporate events, conferences, and special appearances.
The speaking fee for Gabriel Bremer typically falls within the Available Upon Request range, depending on factors such as event location, type, and duration.
To check availability or request a quote, submit a booking request.