T. Colin Campbell
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T. Colin Campbell, Ph.D., has long been at the forefront of research and education in nutrition. Dr. Campbell's aptitude and logical interests include links between food and illness, particularly the cause of cancer. One of the most thorough studies of health and nutrition ever conducted is his inheritance, the China Project.
The examination has been dubbed the "Grand Prix of epidemiology" by The New York Times. In addition to writing the New York Times bestsellers Whole and The Low-Carb Fraud, Dr. Campbell is a co-author of the best-selling book The China Study: Startling Implications for Diet Weight Loss and Long-Term Health.
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