Hugh Fearnley-Whittingstall - Professional null Speaker
Available

Hugh Fearnley-Whittingstall

Speaker & Booking Information

Hugh Fearnley-Whittingstall is a British celebrity chef television personality journalist food writer and real food campaigner known for his back-to-basics philosophy.

Available for:

  • Corporate Appearances
  • Speaking Engagements
  • Virtual Events
  • Moderated Q&A Sessions
  • Fireside Chats
  • Meet-And-Greets

Hugh Fearnley-Whittingstall is a multi-award-winning writer and broadcaster widely known for his uncompromising commitment to seasonal ethically produced food.He has earned a huge following through his River Cottage TV series and books as well as campaigns such as Hugh’s Fish Fight.Hugh’s early smallholding experiences were shown in the Channel 4 River Cottage series and led to the publication of The River Cottage Cookbook (2001) which won the Glenfiddich Trophy and the André Simon Food Book of the Year award (and was republished in an expanded 10-year-anniversary edition in 2011).

Ten more books have followed including the acclaimed River Cottage Meat Book and the hugely successful River Cottage Veg Everyday. River Cottage Light and Easy is Hugh’s latest book.Hugh established River Cottage HQ in Dorset in 2004 and the operation is now based at Park Farm near Axminster in Devon.

Contact a Speaker Booking Agent to inquire about Hugh Fearnley-Whittingstall speaker booking, speaking fee details, and availability.

Hugh Fearnley-Whittingstall Speaking Fee & Booking Details

Looking to book Hugh Fearnley-Whittingstall for your next event? Hugh Fearnley-Whittingstall brings a unique perspective and engaging presence to corporate events, conferences, and special appearances.

The speaking fee for Hugh Fearnley-Whittingstall typically falls within the Available Upon Request range, depending on factors such as event location, type, and duration.

To check availability or request a quote, submit a booking request.