Dominique Ansel
Speaker & Booking Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
Dominique Ansel rose to fame in New York City where he served as the executive pastry chef for Restaurant Daniel under celebrity chef Daniel Boulud. During his six year tenure at Daniel the restaurant won its first three-star Michelin rating a four-star New York Times review and James Beard’s Outstanding Restaurant of the Year Award in 2010.
In 2013 Chef Ansel received his own James Beard Award nomination as a finalist for Outstanding Pastry Chef at his eponymous bakery.It’s a long way from home for the chef who grew up near the north of Paris as the youngest of four children. It was his father Dominique Ansel (Senior) who first sparked his interest in cooking.
Contact a Speaker Booking Agent to inquire about Dominique Ansel speaker booking, speaking fee details, and availability.
Dominique Ansel Speaking Fee & Booking Details
Looking to book Dominique Ansel for your next event? Dominique Ansel brings a unique perspective and engaging presence to corporate events, conferences, and special appearances.
The speaking fee for Dominique Ansel typically falls within the $20,000 - $30,000 range, depending on factors such as event location, type, and duration.
To check availability or request a quote, submit a booking request.