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By 1993 he had earned Vipore a Michelin star and a reputation that attracted patrons from Henry Kissinger to Tom Cruise. Chef Cesare then was named Executive Chef of New York’s Coco Pazzo and soon launched its sister restaurant, Il Toscanaccio. In March 2001 he opened his first solo New York restaurant, the critically acclaimed Beppe, followed in 2005 by Maremma, a Tuscan trattoria named for the region in southwest Tuscany.
Chef Cesare travels frequently between New York and Italy, staying on top of both cultures and culinary scenes. He has also written three books—Diary of a Tuscan Chef, Italian Cooking for Dummies, and True Tuscan—and has appeared on Food Network’s Tyler’s Ultimate, Molto Mario, and Martha Stewart Living.
In 2005 Chef Cesare brought his vision and dedication to students of The FCI as the school’s first Dean of Italian Studies. He designed the curricula for our new Italian Culinary courses, including the Italian Culinary Experience, one of the most comprehensive training programs in Italian cuisine, culture and language found anywhere in the world.
Contact SpeakerBookingAgency today at 1-888-752-5831 to book Chef Cesare for a virtual event, virtual meeting, virtual appearance, virtual keynote speaking engagement, webinar, video conference or Zoom meeting. The booking agents at SpeakerBookingAgency work to get you the best price for your desired sports personality.
SpeakerBookingAgency is a leader when it comes to booking virtual events in the sports world. Since 1999, we have built close relationships with top athletes, agents, publicists and managers. We assist all types of companies as well as event planners with booking athletes like Chef Cesare for these virtual engagements. Companies continue to turn to SpeakerBookingAgency to get Chef Cesare’s latest virtual speaking fee, appearance cost and schedule availability.