Chef Al Rosas Biography

Chef Al Rosas is a leader and innovator in preserving Artisan foods and sustainable family farming. An expert in locavorism organic trending and ingredient driven meals Chef Al is a visionary leader in the booming farm to plate movement. Through food education fun and family farming Chef Al brings the best of ingredients home back to the family table helping to sustain real foods for our future generations.
Al Rosas is famous for his expertise in all areas of organics and eco-consciousness. Chef Al's excellence in the preparations of organic and heart healthy food is supreme. The organic master chef's cross ethnic and cutting edge style are well known globally.
Chef Rosas spends his time with his wife and children at his all grass-fed organic beef bison wild boar and poultry farm in Florida. He and his wife own a number of Eco-businesses including an organic product procurement and specialty foods operation located in Marion County Florida. Rosas Farms products are now distributed wholesale by SYSCO Foods of Florida but are always available at his farm market. Also on the farm is Chef Al's Eco-Retreat. Hailed by Peter Greenberg the travel detective as a must see culinary destination this eco-culinary organic farm and food experience is one of a kind!

As a renowned expert and highly sought-after speaker, Chef Al Rosas's expertise is in high demand. To book Chef Al Rosas for your next event, conference, or workshop, please contact our speaker booking agency. Our experienced team will work closely with you to understand your specific needs and help secure Chef Al Rosas's participation. With our professional guidance and seamless booking process, you can ensure a memorable and impactful experience for your audience. Don't miss the opportunity to engage your audience with Chef Al Rosas's compelling insights and inspire positive change within your organization. Fill out the booking request form to take the first step in securing Chef Al Rosas for your next speaking engagement.