Stefano VigliettiSpeaker and Booking Agent Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
Stefano Viglietti is a self-taught chef who, with his wife Whitney, owns and operates four restaurants in Sheboygan, Wisconsin. In 1994, Trattoria Stefano, a regional Italian trattoria, and Il Ritrovo, a certified Neapolitan pizza, opened, followed by Trattoria Stefano, a regional Italian trattoria, in 2000.
Food & Wine Magazine, Madison Magazine, Wisconsin Trails, Milwaukee Magazine, Bon Apetit, and the Chicago Sun-Times have all highlighted them. Stefano founded Field to Fork, a café and store that specializes in local and organic meats and fruit, in 2005. Saveur Magazine and the New York Times Magazine online both featured Field to Fork.
Contact a Speaker Booking Agent to inquire about Stefano Viglietti speaker booking, speaking fee details, and availability.
Stefano Viglietti Appearance Fee & Speaker Booking Contact Info
Looking to book Stefano Viglietti for your next event? As a Celebrity Chef, Stefano Viglietti brings a powerful story and engaging presence to corporate events, conferences, leadership programs, charity galas, and special appearances. Speaking fees for Stefano Viglietti vary based on event location, type, and duration. Speaker Booking Agency offers transparent pricing and will provide a detailed quote tailored to your event needs. To check availability, request a quote, or learn more about booking Stefano Viglietti, contact Speaker Booking Agency at 888-752-5831 or submit a booking request.