Stefanie Sacks Biography

Stefanie Sacks MS, CNS, CDN is a Culinary Nutritionist, author, lecturer, and food tyrant. She holds a Masters of Science in nutrition from Columbia University, is a Certified Nutrition Specialist Certified Dietitian Nutritionist, and is a graduate of the Natural Gourmet Institute for Health and Culinary Arts. Stefanie works directly with people and groups seeking for a healthier way to eat. Her motivating experience includes working as a staff member at the Kripalu Center for Yoga and Health as well as the well regarded professional preparation program Food As Medicine. She has worked as a preceptor for Columbia University's Dietetic Internship program and as a subordinate instructor in the University of Bridgeport's alumni sustenance program. Sacks has also inspired many others through courses at Donna Karan's Urban Zen Center, various retreat spas, wellness centers, and schools around the country. Stefanie is the go-to-lady for organizations and associations hoping to make the best choice for their customers and condition. "Her one-of-a-kind found in food and horticulture as well as wellbeing and health gives her the information and abilities to manage bunches toward genuine food straightforwardness supportability," she says.

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