Kevin SousaSpeaker and Booking Agent Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
Kevin Sousa is the culinary expert and proprietor of Superior Motors an American eatery that opened in July 2017 in Pittsburgh Pennsylvania. He was beforehand the gourmet specialist/proprietor of Salt of the Earth Union Pig and Chicken and Station Street Food. Each of the three foundations are not, at this point in activity.
Sousa started his vocation at the Duquesne Club as senior saucier and roundsperson under gourmet expert Keith Coughenour and afterward worked for: enormous burrito eatery bunch at Kaya and Soba Bigelow Grille and Alchemy the Red Room bistro and counseling cook for Nine on Nine café before attempted his own endeavor Salt of the Earth.
Contact a Speaker Booking Agent to inquire about Kevin Sousa speaker booking, speaking fee details, and availability.
Kevin Sousa Appearance Fee & Speaker Booking Contact Info
Looking to book Kevin Sousa for your next event? As a Chef and Owner of Superior Motors, Kevin Sousa brings a powerful story and engaging presence to corporate events, conferences, leadership programs, charity galas, and special appearances. The speaking fee for Kevin Sousa typically falls within the Available Upon Request range, depending on factors such as event location, type, and duration. Speaker Booking Agency offers transparent pricing and will provide a detailed quote tailored to your event needs. To check availability, request a quote, or learn more about booking Kevin Sousa, contact Speaker Booking Agency at 888-752-5831 or submit a booking request.