Grady Spears Biography

Grady Spears has cooked on television for shows such as Good Morning America, The Today Show, The Rosie O'Donnell Show, Donnie And Marie, and The Food Network's The Cowboy's Kitchen, Food Fights, and others over the years. Grady has also cooked for George and Laura Bush in the Texas Governor's Mansion before they moved to Washington, D.C., and has brushed shoulders with the culinary elite, including Martha Stewart, Mark Miller, Stephan Pyles, and the late Jean-Louis Palladin, among others. Pepcid Complete, bud-light, The Texas Peanut Producers, Miller Lite, Legend Airlines, The American Beef Producers, Woodford Reserve, Nolan Ryan's Tender Aged Beef, The Big Green Egg, and others are among the national companies he has sponsored or worked for. Grady's Line Camp Steakhouse, his most recent restaurant venture, launched in November 2011. It's in Tolar, Texas, just outside of Granbury, at 4610 Shaw Road. Grady also presents "The Cowboy's Kitchen," a weekly show on RFD TV, and in July 2010, he began working with Reliant Stadium in collaboration with Aramark to create meals for the Houston Texans, the Houston Livestock Show and Rodeo, and the Final Four.

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