Gavin Kaysen - Professional null Speaker
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Gavin Kaysen

Speaker & Booking Information

Chef de Cusine at El Bizcocho at San Diego's Rancho Bernardo Inn

Speaking Categories

Available for:

  • Corporate Appearances
  • Speaking Engagements
  • Virtual Events
  • Moderated Q&A Sessions
  • Fireside Chats
  • Meet-And-Greets

Chef Gavin Kaysen of El Bizcocho Restaurant at Rancho Bernardo Inn in San Diego—fresh from competing in the finals of the prestigious Bocuse d’Or World Culinary Contest and appearing on NBC’s “Today Show”—has been named one of Food & Wine magazine’s Best New Chefs for 2007.Kaysen is the first chef from a San Diego restaurant to be named a Best New Chef and at just 28 he is among the youngest to ever be awarded the honor.

Kaysen’s California-influenced French cuisine has made El Bizcocho one of the top-rated restaurants in San Diego. Kaysen will travel to Colorado to prepare an exclusive tasting dinner at the 25th annual Food & Wine Magazine Classic in Aspen June 15-17 2007.“This has been an amazing year for me” Kaysen says.

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