Fabian Von Hauske
Speaker & Booking Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
Where: NYC Wildair: 142 Orchard St.; 646-964-5624; wildair.nyc Contra: 138 Orchard St.; 212-466-4633; contranyc.comWhy Stone and von Hauske are amazing: With Wildair the two young chefs have redefined what a wine bar can be serving deceptively simple outstandingly flavorful dishes like crispy potato tart with uni and jalapeño.
Meanwhile at their flagship restaurant Contra they serve exquisite five-course tasting menus and host some of the world’s top chefs for inspired collaboration dinnerQuintessential dishes: Wildair: beef tartare with smoked cheddar and the warm well-crusted loaf bread with olive oil.Born: Mexico City 1990 (he was raised there too)Education: French Culinary Institute NYCRèsumè: Noma Copenhagen; Fäviken Järpen Sweden (visiting pastry chef); Attica Melbourne Australia
Contact a Speaker Booking Agent to inquire about Fabian Von Hauske speaker booking, speaking fee details, and availability.