Dan Van Rite
Speaker & Booking Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
Hinterland, in Milwaukee, Wisconsin, is a new hotspot for contemporary American food. Dan Van Rite, Executive Chef, and Paul Funk, Sous Chef, take a multicultural approach to cooking and eating. Hinterland's aim is to produce strong flavors and unusual combinations on a regular basis.
To make this journey possible, the restaurant has teamed up with fishermen from Honolulu, Seattle, and Portland, Maine. Chefs can get fresh fish as often as twice a day thanks to these agreements. They can also supply clients with the exceptional game, hand foraged mushrooms, and heritage veggies thanks to their ties with small, local producers and ranchers.
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Booking Disclaimer
Important booking information for Dan Van Rite
Speaker Booking Agency is an independent speakers bureau that assists organizations in booking talent, such as Dan Van Rite, for speaking engagements, appearances, and events. We do not claim exclusive representation. All speaking fees and availability are estimates and subject to final confirmation with Dan Van Rite’s authorized representatives. Read full disclaimer.
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