Alison Roman
Speaker & Booking Information
Speaking Categories
Available for:
- Corporate Appearances
- Speaking Engagements
- Virtual Events
- Moderated Q&A Sessions
- Fireside Chats
- Meet-And-Greets
ALISON ROMAN is a chef, writer, and the author of the best-selling cookbook Dining In, which was released in Fall 2017 by Clarkson Potter. Nothing Fancy, her second cookbook, is now accessible. She writes a bi-weekly column for the New York Times Cooking section and contributes to Bon Appétit Magazine on a regular basis.
She is originally from Los Angeles and currently resides in Brooklyn until she decides to relocate upstate with the rest of the population.
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Booking Disclaimer
Important booking information for Alison Roman
Speaker Booking Agency is an independent speakers bureau that assists organizations in booking talent, such as Alison Roman, for speaking engagements, appearances, and events. We do not claim exclusive representation. All speaking fees and availability are estimates and subject to final confirmation with Alison Roman’s authorized representatives. Read full disclaimer.
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