Celebrity chefs are some of the world's top tastemakers. They establish food trends, often operate successful restaurants and become popular television personalities through cooking shows. Celebrity chefs are popular speakers for a variety of groups and their name recognition can really add some interest for your event.
Speaker Booking Agency can help you book the perfect celebrity chef speaker for your next conference or event. Our talented team of booking agents has successfully arranged thousands of speaking engagements. Contact us today!
Kady Yon was studying International Studies and Law at the University of Iowa when she decided to pursue a career in pastry. She had been given a copy of a Charlie Trotter cookbook and was floored. Wi... Read More
Karen Adler and Judith Fertig BBQ Experts Co-Authors of Easy Grilling and Simple Smoking with the BBQ Queens Fish & Shellfish Grilled & Smoked The BBQ Queens: Big Book of Barbecue Weeknight Grilling with the BBQ Queens
Karen Adler and Judith Fertig have been spreading the word of slow-smoked barbecue & hot and fast grilling throughout the country in magazine and newspaper articles cooking classes television and radi... Read More
Keith Famie Hosted Keith Famie's Adventures on Food Network; Author of Famie's Adventures in Cooking and You Really Haven't Been there Until You've Eaten the Food
Chef Keith Famie began his cooking career in the late 1970’s during a European sojourns. It was inside the historic kitchens in Monte Carlo and Brussels that his passion for culture mushroomed into a... Read More
Keegan Gerhard named one of the nations top 10 pastry chefs of 2002 and 2004 by both Chocolatier and Pastry Art & Design magazines brings a wealth of experience and abundant competitive energy to his... Read More
Since graduating from Canada’s Ryerson University in Toronto Kevin Brauch has kept busy as a radio host television host writer actor and TV producer. But it was his seven-year stint as a bartender in... Read More
Chef Kevin Gillespies true passion lies in serving his customers quality food every day. This enthusiasm means incorporating the use of fresh organic and sustainable ingredients in all of his dishes.... Read More
Kevin Fink found his love for food restaurants and hospitality at the age of eleven when he would trail his father working in the restaurant industry learning the ins-and-outs of the culinary operatio... Read More
Kelsey Barnard Clark recent winner of Top Chef Season 16 is a born and raised “Gulf Southerner” from Dothan Alabama. She got her start in the food industry as a middle school student with a baking obs... Read More
Born and raised in the heart of Mexico the son of a Japanese father and a Mexican mother Katsuji has worked inside LA’s most acclaimed kitchens from the four-star Bastide Restaurant to Beverly Hills’... Read More
Together with her sister Sophie Kallinis LaMontagne, Katherine Kallinis Berman started the Gesrgetown Cupcake. Alongside their grandmother, the sisters started baking when Berman was three and LaMont... Read More