Celebrity Chefs

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Jack Maxwell Host of Booze Traveler on the Travel Channel

Jack Maxwell is the host of Booze Traveler on the Travel Channel.In Booze Traveler Maxwell ventures the globe to not only get a taste of a country’s alcohol but to quench his curiosity about what peop... Read More

Jacques Haeringer Executive Chef of the award winning restaurant L'Auberge Chez Francois in Northern Virginia

A beautiful day great food nice bottle of wine and maybe a little romance: how much better can life get? That's Chef Jacques Haeringer's philosophy: good food good friends a relaxing environment and t... Read More

Jacques Torres Award winning pasty chef Chocolate with Jacques Torres Passion for Dessert with Jacques Torres Food Network

Jacques Torres grew up in Bandol France a small town in the southern region of Provence. At age 15 he decided to try the world of baking. During his next vacation he began an apprenticeship at La Fran... Read More

Jake Dell Owner, Katz's Delicatessen

Dell has modernized Katz's Delicatessen, a nearly 130-year-old New York institution, by upgrading its technology, expanding catering operations and shipping nationwide. As owner and "Top Dog," Dell is... Read More

Jake Smollett Actor Food Blogger Host of Smollett Eats on Food Network

I want to see and taste everything the world has to offer me! I grew up in a family of eight: five siblings and our parents. We jokingly call ourselves a farm family because we would make a home cooke... Read More

James Campbell Caruso Executive Chef of Santa Fe's El Farol part-time teacher at the Santa Fey School of Cooking

Caruso was born in Boston and raised on the Basque and Italian cooking of his grandmother and mother. They started teaching me to cook when I was a kid and never kicked me out of the kitchen he said.... Read More

James Oseland Former Editor-In-Chief Saveur and Rodale's Organic Life Writer Food Traveler

James Oseland was the editor-in-chief of Saveur from 2005 to 2014. He led the magazine to more than 40 awards including numerous James Beard journalism awards and three from the American Society of Ma... Read More

Jamie Bissonnette James Beard Award-Winning Chef and Owner of Coppa & Toro in Boston

Jamie Bissonnette earned his culinary arts degree from The Art Institute of Fort Lauderdale by the young age of 19 and spent his early 20s eating and cooking his way through Paris San Francisco New Yo... Read More

Jamie Geller Author of the Quick and Kosher Cookbook Series

Jamie Geller is the only best-selling cookbook author who wants to get you out of the kitchen – not because she doesn’t love food – but because she has tons to do. As “The Bride Who Knew Nothing” Jami... Read More

Jamie Gwen Chef host of radio show Food and Wine with Jamie Gwen

As a Chef Food Correspondent Sommelier and Lifestyle Expert Jamie shares recipes resources and tips to help make everyday more delicious. Brimming with culinary talent and wisdom Chef Jamie whips up d... Read More