Antony Worrall Thompson Great Food, PBS
Antony Worrall Thompson was born May 1, 1951 and is a British celebrity chef, television presenter and radio broadcaster. Worrall Thompson opened his first restaurant - MÃ©nage Ã Trois - in Knightsbr... Read More
Anya Von Bremzen Food Critic & author of Mastering the Art of Soviet Cooking
Anya von Bremzen is a two-time James Beard Award-triumphing culinary writer. She became born in 1963 in Soviet Russia, and her works encompass The New Spanish Table, The Greatest Dishes: Around the Wo... Read More
April Bloomfield Chef & Partner at The Spotted Pig, The Breslin and John Dory
April Bloomfield has spent most of her life in the kitchen and had the pleasure of working with some of the most revolutionary chefs before taking on a kitchen of her own. A native of Birmingham, Engl... Read More
Ariana Bundy TV chef and author of 'Pomegranates and Roses: My Persian Family Recipes' and 'Sweet Alternative'
Ariana Bundy was brought up in New York, London, Switzerland and Paris. She inherited her love of food and cooking from her grandparents - who grew cherries, plums, apricots, apples, wheat and barley,... Read More
Ariane Daguin Ariane Daguin was born into a world of great food.
Ariane Daguin is a native of the Gascon region of France. She is the owner DArtagnan restaurant in New York, which specialized in the food of the French southwest. Her interest in foie gras is genuine... Read More
Ariane Duarte Celebrity chef Ariane Duarte is a television personality and restaurant owner with business partner husband and pastry chef Michael Duarte.
Celebrity chef Ariane Duarte is a television personality and restaurant owner with business partner husband and pastry chef Michael Duarte. The couple met after graduating from the Culinary Institute... Read More
Art Smith Celebrity Chef, Author and Humanitarian; Served as the Personal Chef of Oprah Winfrey
The executive chef and co-owner of Table fifty-two and Art and Soul restaurants, Art Smith has received the culinary profession's highest awards and has cooked for some of the world's most famous cele... Read More
Arthur Potts Dawson Arthur Potts Dawson wants us to take responsibility not just for the food we eat, but how we shop for and even dispose of it.
Arthur Potts Dawson, born and bought up in Camden, London, started cooking around 1990. He started with a three year apprenticeship with the Roux brothers, worked with Rowley Leigh at Kensington Place... Read More
Ashley Christensen Celebrity Chef
Since making Raleigh her home, Ashley Christensen has sought to foster community through food, philanthropy and the stimulation of the city’s downtown neighborhood. Ashley began cooking while in coll... Read More
Augustine Saucedo Augie Saucedo grew up in a home surrounded by great cooks and even greater food.
“Augie” Saucedo grew up in a home surrounded by great cooks and even greater food. His mom was a great home cook and his dad was a chef at the Disneyland Hotel. His home in Riverside California provi... Read More